Beef Price Food will be a slow and painful process for US consumers

While beef prices are slated to fall, one industry says it will be before consumers see any relief.

“It will be a slow and painful process for consumers,” Garssét Far Agri-Foundher Miching Michael Michael Michael MichaS told fess market elks turned.

The cost of cattle has been a particular pain point for years, using the price of chili meat only to make an additional record of the ground conditions, according to the burden of land culturing, according to the cattle bureau.

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The price of beef increased in September. Food prices rose 3.1% year-on-year, while prices for beef and pork stood at 14.7%.

Ranch hands round cattle in St. Louis County, Florida. (TY Wright/Blayberg/Getty Images)

The problem is absent in the industry, according to the bureau of the bar tegata Bernt Nelson, who wrote in a blog post at the end of this week that is better in hand supplication for anxiety by supeming hands.

There are 11.7 million between feeds in the US N Nim3 Invention 2% from 2024 and the number is more in the month of the month 2.00 million period.

A smaller number of cows are kept in feed, which encourages meat to be sold in the store, is an attachment of a couple of cows.

Cows pass on a ranch in Sonoita, Arizona, on Sal D7. 11, 2025. (Rebecca Mulka/Bloomberg via Getty Images)

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There are also some players in the cattle office, the preparation of Charum, the entrance of meat and monitor the skin and retailers – who want to protect their margins. Since there is no longer in the supply chain it is going to receive a lower profit, so it is better to lower the cost for the consumer, SWANS has informed the business fulo.

That competition will eventually push the price of beef lower.

“The players in this operation are not willing to give up what they have now. And so it will be a downward competition,” he said, never a line. “There is no straight path.” There is no straight path. “There is no straight path.” There is no straight path. “Never directly.

Signs of that turning point are already emerging. Swanon said the industry may be at a turning point following Tyson Tyson’s announcement to close the STENE plant in Lexington. to Texas.

A package of meat seen in a grocery store in Houston, Texas. (Ronaldo Schemidt/AFP via noise image)

After the announcement, the price of STEG Harga fell. Although most returned, they are still below the new, according to Swanson.

That little “sends a big signal to the market that they’re going to offer a little bit of aggression in live animals,” according to Swanon.

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He said meat processors cannot continue to lose money and “Tyson just proved that they are willing to do something difficult about it.”

He believes Animal prices are going down, and sees a 10% decline, not “out of next year and when the half.”

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“If the price of Sampe Rindowe and the price of beef beans in Sapi sek Downoun go down, dou, the retail price of beef will go down,” he said. “But when will it happen? Not right away. So consumers will be frustrated and they won’t see immediate relief.”